CSA- Community Supported Agriculture

Friday, June 17, 2011

WHAT TO DO WITH............?

Please let me know if you are ever unsure of how to cook, store, or use the vegetables that you get.

Red Beets - organic
The first beets of the season! Remove the roots from the stems and use the greens either raw in a fresh green salad, or cook with your kale. Beets are known to be good for anemia, your heart and circulation. They also contain notable amounts of calcium, iron, magnesium & phosphorus.

Refrigerate for storage; the root will keep for several weeks, the greens should be used within a few days. Recipes can be found on our online web blog, and included here.

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